Bacon Fried Cabbage
Cook bacon in a deep skillet over medium heat until crisp, 5 to 7 minutes. Remove bacon from skillet and drain on a paper. Reserve bacon drippings in skillet and add olive oil.
Cook and stir cabbage in olive oil and bacon drippings, over medium heat, until cabbage wilts, 5 to 7 minutes.
Crumble bacon over cabbage. Stir and simmer until bacon is warmed, 2 to 3 minutes. Season with black pepper.
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