Bacon Wrapped Jalapeno Chicken
Cooking Steps
1. Preheat the oven to 350° F *
2. Rinse the chicken and cut into bite sized pieces
3. Slice the jalapeno peppers into thin strips (alter the amount depending on your spice tolerance)
4. In a large bowl, combine the olive oil, vinegar, jalapeno, sea salt, and cumin
5. Add the chicken and coat with the sauce
6. Marinate in the refrigerator for a few hours
7. Wrap each chicken piece in bacon (I used about 1/2 a strip of bacon per piece of chicken)
8. Use toothpicks or skewers to hold the bacon in place
9. Bake at 350° F for about 20 minutes or until cooked through
*You can cook these on the grill instead of in the oven to add some smoky flavor!
Serves 3
20 minutes
This is a Non-Dairy > Super Bowl Party Recipe
Ingredients
- chicken
- bacon
- jalapeno pepper
- sea salt
- extra virgin olive oil
- white vinegar
- cumin
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8 Responses to “Bacon Wrapped Jalapeno Chicken”
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Would it work to throw them on skewers and toss them on the BBQ?
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How much vinegar, sea salt, olive oil, and cumin???
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