Bacon-wrapped Pecan Stuffed Dates

Added on January 22nd, 2011 by our friend

Cooking Steps

Preheat oven to 400
Place a pecan piece inside each date. Wrap date in a piece of bacon and secure with a tooth pick Place on parchment paper on a baking sheet and bake for 12 minutes (start checking them when it gets close). The bacon should be cooked and crisp-ish. Serve Hot! Try not to eat them all!

Serves 4
45 minutes
This is a Recipe

Ingredients

  • As many dates as you want to stuff
  • 1 pecan for each date
  • 1 piece of bacon for every 3 dates, each piece cut into thirds
FavoriteLoadingAdd to Favorite Recipes!
Print This Recipe Print This Recipe

All Recipes Game Recipe of the Day

2 Responses to “Bacon-wrapped Pecan Stuffed Dates”

  1. BurdNurd

    Impossible to not eat so many you get sick!! Made them with an almond instead of pecans

    BurdNurd, on June 23rd, 2011

  2. These sound delicious……PLEASE add a “PIN IT” button!! I want to pin many of your recipes. Would make it so much easier!! Thanks

    Mary, on May 13th, 2012

Leave a Comment!