banana chocolate cookies
Heat oven to 350 F/180 C and line a baking tray with some baking paper, or grease with some coconut oil/butter.
Mash up banana and use a sharp knife to shred some dark chocolate.
Combine all ingredients in a bowl
Use a spoon to make small balls and place on baking tray. Then with a fork press down.
I like them quite chunky, so I didn’t squash to low.
Place in oven and cook for approx 20 minutes or until golden.