Blueberry Venison Breakfast Bowl

Added on July 16th, 2012 by our friend from http://www.livecaveman.com

Cooking Steps

In a large pan, melt 2 tbsp of bacon fat over medium heat. Brown 1lb of ground venison in the bacon fat and season with rosemary and sea salt. Serve with fresh blueberries and roasted almonds.

Serves 2
10 min
This is a Recipe

Ingredients

  • 1lb ground venison (or grass-fed beef)
  • 1-2 tbsp bacon fat
  • 1 pint fresh blueberries
  • 6oz roasted almonds
  • Fresh rosemary
  • Sea salt
FavoriteLoadingAdd to Favorite Recipes!
Print This Recipe Print This Recipe

All Recipes Game

2 Responses to “Blueberry Venison Breakfast Bowl”

  1. [...] blogs and sites on the web!Blueberry Venison Breakfast Bowl Fast Paleo / Posted on: July 16, 2012Fast Paleo – In a large pan, melt 2 tbsp of bacon fat over medium heat. Brown 1lb of ground venison in [...]

    Blueberry Venison Breakfast Bowl | Paleo Digest, on July 16th, 2012

  2. I used 80/20 ground beef in place of venison but the meat needed more seasonings than just rosemary. Overall, a good breakfast though. Almost like a paleo version of cereal.

    palimpo, on August 19th, 2012

Leave a Comment!