Carrot Cake Caveman Cookies

Added on May 23rd, 2011 by our friend

Cooking Steps

This is from our friend George at http://www.civilizedcavemancooking.com/ !!!

Preheat your oven to 350 Degrees F
Combine all of your ingredients EXCEPT your eggs in a food processor, pulse it until all the pieces are small but still a little chunky
Combine that mixture with the eggs in a large mixing bowl and mix well
Using your hands, form the mixture into “patties” and place on a parchment paper lined cookie sheet. The size of the “patties” are up to you, or you could make the into bars
Bake until done, around 35-40 Minutes
Enjoy

Caveman Feast includes 200+ paleo recipes from George, the Civilized Caveman!

Serves 5
35 Minutes
This is a Recipe

Ingredients

  • 2 Cups Mini Carrots
  • 2 Cups Almond
  • 1 Cup Shredded Unsweetened Coconut
  • 1 Tsp Nutmeg
  • 2 Tsp Vanilla
  • 2 Tsp Coconut Oil
  • 3 Eggs
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3 Responses to “Carrot Cake Caveman Cookies”

  1. [...] Adapted from Civilized Caveman [...]

  2. What are the equivalent of baby carrots?? Canned or steam carrots? I’m in Australia

  3. Baby carrots are just smaller carrots that come in a bag and are already pealed. You can just use plain old carrots and cut them smaller so they work better in the food processor.

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