I want the Paleo Cheat Sheet!
Soak the fish for a minimum of 4 hours in the lemon/lime juice. Drain off excess liquid then mix in all of the remaining ingredients. Serve with crunchy lettuce.
where is the recipe and ingredients?
I edited the recipe. Thanks for pointing this out to me.
[...] at GetPaleo were inspired in part or in whole for this recipe from here. Poached Chicken Salad Roasted Beetroot and Spinach Salad No comments [...]
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