Cheesy unPotato Salad
Peel and BOIL The TARO root until soft to stick fork through.
Drain in colander.
Add to small bowl, mash til your
add Greek Yogurt, salt, spices and add farmers Cheese last (IMO) then top w/ Parsley.
Perfect for PWO meal or anytime you need Starch and don’t want Potatoes
***BTW, I am NOT a photog < pic taken w/ iPhone.