Easy Breakfast Biscuit

Added on July 23rd, 2012 by our friend from http://www.healthylivinghowto.com

Cooking Steps

Directions
1. In a small bowl, sift together coconut flour, flaxseed meal, sea salt and baking powder.
2. To the flour, add ghee or butter and with a fork mash together until small crumbles form.
3. In a separate bowl, scramble egg and then add mixture to crumbles.
4. With a spoon mix together and spoon into greased 4 1/2 inch ramekin.
5. Bake at 350 for 15 minutes.
6. Cool on rack.

Serves 1
15 minutes
This is a Recipe

Ingredients

  • 1 Tbsp. Bob's Red Mill Organic High Fiber Coconut Flour
  • 2 Tbsp. Bob's Red Mill Golden Organic Flaxseed Meal
  • 1 Pinch Celtic Sea Salt
  • 1/2 tsp. Rumford Aluminum-Free Baking Powder
  • 1 tsp. Ghee or Unsalted Organic Butter, Cold
  • 1 Large Pastured Egg
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3 Responses to “Easy Breakfast Biscuit”

  1. So does this just make 1 biscuit?

    Sage, on July 23rd, 2012

  2. These didn’t turn out like the picture at all!

    crossfitwoman2370, on August 5th, 2012

  3. It is one serving. Mine didn’t look like the picture either but I still thought is was delicious.

    Kelly, on August 8th, 2012

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