Jalapeno Steak with Okra on a stick
For the steak: Combine olive oil, finely diced jalapeno, finely diced garlic clove, spices and lime juice in a ziploc bag. Add steak and try to cover steak in the mixture. The longer it marinates the better. Try for at least 4 hours, I do mine overnight usually.
For the okra: cut off the tops, then add to large mixing bowl. combine all the above ingredients, toss and coat well. Add to skewers and you are good to go! I find that okra cooks much quicker on a BBQ as compared to being sauteed, so cook each side for about 3-4 minutes or until just tender.