Lemon Garlic Crock Pot Chicken

Added on July 11th, 2011 by our friend

Cooking Steps

From our friend George at http://www.civilizedcavemancooking.com/!!!

Line the bottom of your crock pot with your sliced onions and all of your peeled garlic
Wash your chicken under cold water and then pat dry
Place your chicken on top of your onions and garlic
Cut your lemon in half and squeeze the juice all over the chicken
Season the inside and outside of your bird generously with salt, pepper, and italian blend
Place the lemon halves inside the cavity of your chicken
Put the lid on your crock pot and cook on low for 6 hours
Once your chicken is cooked, remove the chicken and place on a plate, shred all chicken away from the bone and place back in the broth with the onions and garlic
Throw away the carcass and enjoy the garlicy, oniony, and lemony chicken :)

Caveman Feast includes 200+ paleo recipes from George, the Civilized Caveman!

Serves 5
6 Hours
This is a Recipe

Ingredients

  • 1 Whole Chicken 3-5 Lbs
  • 40 Cloves of Garlic, peeled
  • 1 Whole Lemon
  • 1 White onion, sliced
  • Salt and Pepper to taste
  • Homemade Italion seasoning = equal parts of marjoram, thyme, rosemary, savory, sage oregano, basil
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2 Responses to “Lemon Garlic Crock Pot Chicken”

  1. Looks good! Please don’t throw away the carcass – use it to make nourishing bone broth!! :D

    lydia, on July 11th, 2011

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