Meat Lovers Sweet Potato Hash

Added on June 7th, 2012 by our friend from http://www.livingsuperhuman.com

Cooking Steps

-Peel sweet potatoes and shred in food processor. If you don’t have a food processor you can use a cheese grater, although it is much more labor intensive.

- Set shredded sweet potatoes aside.

- Melt half the butter in a pan and saute diced onion and garlic.

- Add bacon pieces and sausage to the onions and garlic and cook until bacon is crispy and sausage is cooked through.

- Add remaining butter and melt.

- Add shredded sweet potatoes and mix in with the other ingredients.

- Sprinkle on seasonings and stir in.

- Cook until desired texture is achieved. I like the sweet potatoes to still be slightly crunchy.

Serves 4
40 minutes
This is a Recipe

Ingredients

  • 4 small sweet potatoes
  • 4 strips bacon (chopped into small pieces)
  • 1/3 package of uncooked pork sausage
  • 4 tbsp. grass-fed butter
  • 1 sweet onion (finely diced)
  • 2 tbsp. minced garlic
  • salt and pepper to taste
  • garlic salt to taste
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