Paleo Coconut Cashew Bread

Added on November 29th, 2012 by our friend from http://www.acraftygourmet.com

Cooking Steps

1. Combine all wet ingredients in a food processer and process for 2 minutes

2. Add dry ingredients and process for 4 minutes

3. Add to a greased loaf pan or a nonstick loaf pan

4. Bake at 350 for 40 minutes on top rack

5. Cool on Wire rack for 10 minutes and then remove bread from pan and continue to cool

6. Enjoy!

Serves 1
50
This is a Recipe

Ingredients

  • 5 Pastured Eggs
  • 1/2 cup cashew butter
  • 1/4 cup unsweetened applesauce
  • 1/4 cup coconut oil
  • 1 tbsp maple syrup
  • 1/2 cup coconut flour
  • 1/4 cup ground flax seeds
  • 2 tbsp arrowroot powder
  • 1 tsp baking soda
  • 1/2 tsp sea salt
FavoriteLoadingAdd to Favorite Recipes!
Print This Recipe Print This Recipe

Leave a Comment!