Apple Glögg (Alcohol-free)

Alcohol-free version of mulled wine. A Christmas treat for kids of all ages!

yield:
servings:4-6
prep time:
cook time:3 hr 0 min
ready in:3 hr 0 min
Ingredients
  • 1 quart (1 liter) of pure Apple juice.
  • 1 Vanilla bean, split lengthwise and scraped.
  • 2 Cinnamon sticks.
  • 1 tsp Cloves.
  • 1 tsp Cardamom seeds.
  • 2 pieces of dried Ginger.
  • Almonds, blanched.
  • Raisins.
Directions
  • Put everything in a pot, over heat.
  • Right before it starts to simmer, remove the pot from the heat and cover with a lid.
  • Let stand for about 3 hours.
  • Pour the juice through a strainer into a jug, then bottle it.
  • Done…now all you have to do is to reheat it before drinking. Serve the glögg hot with blanched almonds and raisins (to put in the cup).

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