Bacon Brussel Sprouts

2013-04-22
  • Servings : 4
  • Prep Time : 0m
  • Cook Time : 4m
  • Ready In : 0m
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Cut brussel sprouts in half and drizzle with olive oil, salt, and pepper.

Lay brussel sprouts on a roasting pan with cut up bacon.

Cook 10 minutes on 325, stir and cook another 10-15 minutes. Drizzle with balsamic vinegar.

(Note on ingredients: Simply use as much as you want of everything.)

Ingredients

  • Brussel Sprouts
  • Bacon
  • Balsamic Vinegar
  • Olive Oil
  • Salt and Pepper

Method

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