Bacon Wrapped Jalapeno Chicken

  • Servings : 3
  • Prep Time : 2:0 h
  • Cook Time : 20m
  • Ready In : 2:20 h
  • PrintFriendly and PDF


  • Chicken
  • Bacon
  • Jalapeno pepper
  • Sea salt
  • Extra virgin olive oil
  • White vinegar
  • Cumin


Step 1

Preheat the oven to 350° F *

Step 2

Rinse the chicken and cut into bite sized pieces.

Step 3

Slice the jalapeno peppers into thin strips (alter the amount depending on your spice tolerance).

Step 4

In a large bowl, combine the olive oil, vinegar, jalapeno, sea salt, and cumin.

Step 5

Add the chicken and coat with the sauce.

Step 6

Marinate in the refrigerator for a few hours.

Step 7

Wrap each chicken piece in bacon (I used about 1/2 a strip of bacon per piece of chicken).

Step 8

Use toothpicks or skewers to hold the bacon in place.

Step 9

Bake at 350° F for about 20 minutes or until cooked through. *You can cook these on the grill instead of in the oven to add some smoky flavor!

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Recipe Comments

Comments (10)

  1. posted by Lo on August 6, 2011

    Would it work to throw them on skewers and toss them on the BBQ?

  2. posted by Kim on August 7, 2011

    How much vinegar, sea salt, olive oil, and cumin???

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