Bacon Wrapped Pigs ON a Blanket

2012-07-19
  • Servings : 4
  • Prep Time : 0m
  • Cook Time : 4m
  • Ready In : 0m
  • PrintFriendly and PDF

1.) Heat oven to 350°. In 12-compartment muffin tin, wrap one slice of bacon around each compartment (enough to finish bacon package).

2.) Add shredded carrots and sweet potatoes to medium sauce pan with a pinch of sea salt. Steam/sauté for 5-8 minutes.

3.) Add dry ingredients to large mixing bowl. Sift.

4.) In separate small bowl, beat eggs, add oil.

5.) Add eggs and oil to dry ingredients, mix together. Add honey. Add sweet potatoes and carrots. Mix all ingredients together to form a batter.

6.) Pour batter in the MIDDLE of the bacon strips, about ½ of the way up. Repeat for each strip/compartment.

7.) Bake for 20 minutes.

Ingredients

  • ½ cup coconut flour
  • 1/8 cup potato starch/baking powder
  • 2 tsp. baking soda
  • 1 Tbsp. cinnamon
  • 1 tsp. salt
  • 1 pkg. Applegate Farms Bacon
  • 4 eggs
  • 5 Tbsp. coconut oil (or 2 Tbsp. grass-fed butter)
  • 5 Tbsp. honey, raw/unfiltered
  • 1 cup sweet potato, shredded (1 small sized)
  • 2/3 cup carrot, shredded ( 1 medium sized)

Method

Step 1

Recipe Type: , Tags:

Average Member Rating

(0 / 5)

Rate this recipe

0 people rated this recipe

FavoriteLoadingAdd to Favorite Recipes!

Related Recipes:
  • image

    Pumpkin Spice Donuts

  • No-Fail Avocado Fudge

    No-Fail Avocado Freezer Fudge

  • CauliMac Salad

    Cauli-Mac Salad

  • Ultimate Chocolate Macaroons4

    Ultimate Chocolate Macaroons

  • 10516779_808440785854447_7144923312580621364_n

    Sweet and Sour Meatballs

Leave a Reply

Sign Up for the Newsletter &

Get 6 PALEO FREEBIES!

subscribe-popup

Get Instant Access!

arrow