Banana Muffins

yield:
servings:1
prep time:
cook time:1 min
ready in:
Ingredients
  • Dry: 1/4 c. Coconut Flour
  • 1/2 c. Flaxseed Meal
  • 1 tsp. Baking Powder
  • 1/8 tsp. Celtic Sea Salt
  • 1/8 tsp. Stevia Extract
  • 1-2-1 tsp. cinnamon
  • Wet: 2 eggs
  • 2 tbsp. coconut oil, butter or ghee
  • 1/2-1 tsp. vanilla extract
  • 1/3 Cup Water, Coconut Milk, or Almond Milk
  • 1/4 Cup Mashed Banana
Directions
  • In a medium mixing bowl, sift together dry ingredients and set aside.
  • In another bowl, whisk together wet ingredients.
  • Whisk dry ingredients into wet ingredients, eliminating all clumps.
  • Divide batter evenly between six muffin tins lined and lightly sprayed with non-stick spray.
  • Bake at 350 for 23 minutes.
  • Cool, serve & enjoy!

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