Carrot and Apple Salad

  • Servings : 4
  • Prep Time : 0m
  • Cook Time : 4m
  • Ready In : 0m
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Grate the carrots and apple with a grater or food processor. In a bowl, combine the carrots, apple, ginger, lemon juice, and honey. Toss and chill before serving. Sprinkle pumpkin seeds over just before serving. Can substitute golden raisins for the apple, if desired.


  • 4 carrots, shredded
  • 1 apple, cored and shredded
  • 1/4 teaspoon freshly grated ginger
  • 1 Tablespoon lemon juice
  • 1 teaspoon honey, or to taste
  • 1/4 cup toasted pumpkin seeds
  • optional: 1/2 cup golden raisins


Living a gluten-free life due to celiac disease, now I'm also grain free and absolutely loving it! Check out my website for tips, tricks, and recipe ideas at

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Comment (1)

  1. posted by jwyte36 on November 18, 2012


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