Chocolate Chip Banana Blondies

yield:
servings:5
prep time:5 min
cook time:30 min
ready in:45 min
Grain Free Guru
Just trying to make single paleo life a little easier.
View this chef’s website
Ingredients
  • 1/3 cup raw honey
  • 1 cup almond flour
  • 1 ripe banana
  • pinch salt
  • 1 tsp baking soda
  • 2 eggs
  • 1 cup chocolate chips
  • 3/4 cup almond butter (about half your average jar)
  • 1 tsp vanilla
Directions
  • Preheat oven to 350 degrees.
  • Combine ingredients in a bowl and blend well (I used an electric hand mixer but a wooden spoon would do the trick). Start with the wet and then add the dry - toss in the chocolate chippies last.
  • Pour the mixture into a greased pan (it should have a little-thicker-than-brownie-mix consistency-but-too-runny-to-be-cookie-dough)...
  • Bake 25-30 minutes until a toothpick in the center comes out clean and the top looks golden brown. Mine takes exactly 26 minutes. Let settle for at least 15 minutes before serving. These also taste awesome chilled in the fridge... if you can wait that long!

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