Christmas Pudding

2012-12-21
  • Servings : 5
  • Prep Time : 0m
  • Cook Time : 5m
  • Ready In : 0m
  • PrintFriendly and PDF

Mix all the ingredients in a bowl
Seal the bowl with baking paper, then tin foil, tie up with string so secure.
Place bowl in slow cooker, fill up with water till about 3/4 way up dish.
Cover and leave to simmer for 8 hours.
Remove from cooker, allow to cool. Unwrap and then rewrap with clean tinfoil, and leave for a few days to develop.

Ingredients

  • 4 cups christmas fruit mince (see website for recipe)
  • 1 cup shredded coconut
  • 1 teaspoon baking soda
  • 1 cup almond flour
  • 2 eggs

Method

Recipe Type: , Tags:

I am a personal trainer, nutrition and lifestyle coach. My goal is to teach people how to get in the best shape of there life. I do this through my website www.foreverfit.tv which is an online gym, blog and resource for all things fitness, nutrition and lifestyle.


Average Member Rating

(0 / 5)

Rate this recipe

0 people rated this recipe

FavoriteLoadingAdd to Favorite Recipes!

Related Recipes:
  • TGIPaleo-Bagels-or-Buns-The-Not-So-Desperate-Housewife-10-1024x1024

    Paleo Bagel Buns

  • DSC00892

    Kumquat Orange Marmalade with Honey and Ginger

  • paleo-chicken-salad

    Paleo Chicken Salad Sandwich with Paprika

  • meatballs

    Super Simple Meatballs

  • Bacon Plantain Croquettes

    Bacon Plantain Croquettes

Leave a Reply

Sign Up for the Newsletter &

Get 6 PALEO FREEBIES!

subscribe-popup

Get Instant Access!

arrow