Crock Pot Short Ribs

  • Servings : 4
  • Prep Time : 0m
  • Cook Time : 4m
  • Ready In : 0m
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Season short ribs with s & p
Brown in a hot pan w/bacon grease
Remove ribs to slow cooker
sauté 1 chopped onion
add remaining ingredients to pan and bring to a boil
pour over ribs
Cook on low for 8-10 hours or if short on time like I was, on high for 2 hours, then low for 4 hours.

These smelled so amazing while cooking! They taste amazing, too!

NOTE: There is a lot more sauce in this recipe than is shown on the picture.


  • 2-3 lbs beef short ribs
  • 1 tsp salt & 1/2 tsp pepper
  • 1 Tb bacon grease
  • 1 onion, chopped
  • ¾ cup red wine
  • 1 cup apple cider vinegar
  • ⅓ cup honey
  • 1 tsp. Tabasco
  • 1 jar (7 oz.) tomato paste
  • ¾ cup beef stock
  • ¼ cup GF Worcestershire sauce
  • ¼ cup Coconut Aminos
  • 1 tsp chili powder
  • 3 cloves of garlic, minced


Step 1

Unschooling, Paleo/Primal living, happily married mama. I've been Paleo/Primal since February 2011. Down 35 pounds and counting. Went from a size 10 (pushing a 12) to a size 6 (pushing a 4).

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Recipe Comments

Comments (9)

  1. posted by Shaleen on October 22, 2012

    Had these for dinner tonight with the Civilized Caveman’s lemon brussel sprouts….one awesome dinner!!!

  2. posted by Wendy on November 5, 2012

    This was awesome. I added some sweet potato and served it over some spaghetti squash. That added a little bit more substance. Awesome!

  3. posted by carmondos on November 16, 2012

    Is there anything I can substitute for the coconut aminos? Even a non-paleo replacement? I don’t know if I’ll be able to find it here (Regina,SK).

  4. posted by dpeel on November 12, 2013

    This may be my most favoritest recipe ever in my life. Seriously. The sauce is to die for, and I save the excess to use with everything. Thank you so much for making my life better.

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