Jalapeno Steak with Okra on a stick

2011-07-03
  • Servings : 1
  • Prep Time : 0m
  • Cook Time : 1m
  • Ready In : 0m
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For the steak: Combine olive oil, finely diced jalapeno, finely diced garlic clove, spices and lime juice in a ziploc bag. Add steak and try to cover steak in the mixture. The longer it marinates the better. Try for at least 4 hours, I do mine overnight usually.

For the okra: cut off the tops, then add to large mixing bowl. combine all the above ingredients, toss and coat well. Add to skewers and you are good to go! I find that okra cooks much quicker on a BBQ as compared to being sauteed, so cook each side for about 3-4 minutes or until just tender.

Ingredients

  • Grassfed steak, 1/2 finely diced jalapeno, 1/4 tsp of the following spices: cumin, coriander, chili powder. 1 clove of garlic, 1 tsp. fresh lime juice
  • Okra, olive oil, salt, pepper, cumin, coriander, curry, chili powder, black pepper

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