Kevin\’s Famous Chocolate Chili

2012-12-12
  • Servings : 5
  • Prep Time : 0m
  • Cook Time : 5m
  • Ready In : 0m
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Set your slow cooker to the low setting.
Add all ingredients to slow cooker and stir well.
Cook on low for 8-9 hours, until meat is cooked through.
Shred meat with a fork before serving.

Ingredients

  • 2 lbs beef stew meat
  • 1 yellow onion, diced
  • 4 jalapenos, diced
  • 2 cans diced, fire-roasted tomatoes, drained
  • 4 cloves garlic, minced
  • 1 cup gluten-free stout beer (optional, but incredible)
  • 2 cups chicken broth (can sub beef or vegetable broth)
  • 3 tbsp cocoa powder
  • 2 tbsp chili powder
  • 1 tbsp cinnamon 2 tsp cumin 1 tsp coriander 2 tsp cayenne pepper Salt and pepper to taste

Method

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Recipe Comments

Comments (3)

  1. posted by cartooney on February 2, 2013

    This was pretty tasty! I expected to taste the cocoa but didn’t really. Either way… It’s a delicious recipe.

  2. posted by sudsy on April 10, 2013

    This sounded like it could be good so I tried it. In a word, gross. I didn’t like it at all and won’t ever make it again.

  3. posted by tarod on May 1, 2013

    Agree. We didn’t like it. Perhaps the beer gave it a bitter taste. I’m not sure but we didn’t eat it.

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