Paleo Chocolate Chip Banana Loaf

2013-02-23
  • Servings : 5
  • Prep Time : 0m
  • Cook Time : 5m
  • Ready In : 0m
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process the bananas, eggs, vanilla, honey and coconut oil in a food processor (I used a Vitamix blender)
add the pecans and process
combine almond flour, salt and baking soda in a bowl and add it slowly to the wet mixture
process until all is well combined
scoop the batter into a 7.5 x 3.5 loaf pan and fold in the chocolate chips
bake at 350° for about 45-50 minutes
remove from oven and allow to cool
serve with Orange Marmalade (Recipe at http://livinghealthywithchocolate.com/desserts/paleo-orange-marmalade-722/)

Homemade Chocolate Recipe http://livinghealthywithchocolate.com/desserts/how-to-make-84-dark-chocolate-from-scratch-using-honey-699/

Ingredients

  • 2 cups almond flour
  • 1 cup whole raw pecans
  • 3 eggs
  • 3 bananas (I used apple bananas, about 1 ½ cups)
  • 1 tbs raw honey
  • ¼ cup coconut oil (melted)
  • 1 tbs vanilla extract
  • 1 tsp baking soda
  • ½ tsp salt for the chocolate chips - I made my 84% dark chocolate (link to recipe in instructions) and chopped it up into small pieces

Method

Step 1

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Recipe Comments

Comments (3)

  1. posted by mooglemoo on March 11, 2013

    Ok, what on earth are apple bananas? Recipe looks good but really wondering about that!

  2. posted by mrshetzler01 on March 13, 2013

    Did without banana n 20 min cook time

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