Pumpkin \”Pie\” in 10 minutes!

2011-11-23
  • Servings : 2
  • Prep Time : 0m
  • Cook Time : 2m
  • Ready In : 0m
  • PrintFriendly and PDF

Fastest way to a Pumpkin Pie snack EVER. No crap about the microwave either, it\’s convenient and I don\’t have a lot of time, so … yep ;)
In a 3.5 cup Food Processor combine all ingredients (no order, I don\’t care to follow the rules)
hit the HIGH button until it gets to a batter consistency – add coconut milk until you are satisfied.
Add more spice if you want – even a tiny bit of Stevia if the banana doesn\’t do it for you in the sweet department.
Empty Pie filing into a glass dish (4×4\” dish lubed with whatever you want – I use Ghee) pop into Microwave for approx 7 mins. Let cool and enjoy or stick in fridge for later.
So good, I\’ve had rave reviews on this from non-paleo guests. I never liked pie crust anyhow so this is perfect! <3
Add more coconut milk over it for a more decadent treat

Ingredients

  • 1/2 13.5 oz. Can Pure Pumpkin Puree
  • Lots of Pumpkin Pie Spice
  • Cinnamon
  • 1 tspn Allspice (opt)
  • 1-2 oz KerryGold butter
  • 1 Egg
  • 1 Overripe Banana
  • flick of sea salt
  • 1 Tspn Coconut flour or Almond flour
  • *coconut milk

Method


Vocalist for Hard Rock band : Mr. Bella (www.mrbella.com) CrossFit <3er Animal <3er - See facebook.com/erinmariex for more info- I hate writing BIO's :)


Average Member Rating

(0 / 5)

Rate this recipe

0 people rated this recipe

FavoriteLoadingAdd to Favorite Recipes!

Related Recipes:
  • Perfect Paleo Bread2

    Paleo Crusty Bread

  • Sweet-Potato-Pancake-Breakfast-Sandwiches-with-Eggs-and-Canadian-Bacon-The-Not-So-Desperate-Housewife-1024x675

    Bacon and Egg Sweet Potato Pancake Breakfast Sandwich

  • small macaroon

    Cinnamon Roll Macaroons

  • small pudding

    Banana Split Chia Seed Pudding

  • Banh Mi Meatball Bowls : The Not So Desperate Housewife

    Banh Mi Meatball Bowls

Recipe Comments

Comments (6)

  1. posted by Pensguys on November 23, 2011

    YUM!!!!!!!!!!!!!!

  2. posted by Griddelman on November 24, 2011

    I made this with honey since I didn’t have any bananas and added raisins, came out AWESOME!

  3. posted by Michele on September 7, 2012

    I was wondering what temperature on a regular oven and for how long? My microwave died and will not be buying another one for quite a while.

  4. posted by Suzanne on September 8, 2012

    Wait…a 4″x4″ glass dish? So this is a tiny portion?

  5. posted by Angie on September 8, 2012

    Have you tried putting this in the oven? Would rather not use a microwave.

Leave a Reply

Sign Up for the Newsletter &

Get 6 PALEO FREEBIES!

subscribe-popup

Get Instant Access!

arrow