Sweet Potato Brownies

  • Servings : 5
  • Prep Time : 15m
  • Cook Time : 35m
  • Ready In : 0m
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  • 2 small to medium Sweet Potatoes
  • 3 eggs wisked
  • 1/4 cup Coconut oil
  • 1/3 cup Raw honey
  • 1/2 cup Dark Chocolate chips
  • 3 TBS Cocunut flour
  • 2 TBS unsweetened cocoa powder
  • 1/4 tsp baking powder, cinnamon, vanilla extract
  • Pinch of salt


Step 1

Boil your sweet potatoes till soft when poked with a fork. Peal off the skin and mash in a bowl. Preheat oven to 350.

Step 2

Now add your wet ingredients: coconut oil, honey, vanilla, and eggs and mix together. Then add your dry ingredients: coconut flour, cocoa powder, baking powder, cinnamon, salt, and chocolate chips. Mix on low to medium speed for 1 to 2 minutes

Step 3

Pour into an 8x8 glass baking dish Bake for 30 -35 minutes Let cool Eat them bitches, but try not to eat them all in one sitting.

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Recipe Comments

Comments (16)

  1. posted by Jillian Mitchell on June 12, 2012

    Thanks for the recipe, “eat them bitches” LMAO!!

  2. posted by Carey on June 13, 2012

    I think this is the original recipe link:

  3. posted by Katie on June 13, 2012

    This is taken almost verbatim from Paleomg.com, substituting boiling for baking does not make a recipe your own. Although recipes can’t be copyrighted, please give credit where credit is due.

  4. posted by Britt on June 13, 2012

    Who cares if they changed one ingredient & borrowed another recipe. This site is about sharing ideas to help each other be healthy. Its probably a recipe that person makes all the time &enjoys it so much they wanted to share. I’m new to paleo & never thought put sweet potato in Brownies so I’m glad this recipe got posted. Thanks for the ideas! I’m definately trying this one!

  5. posted by amelia09 on June 14, 2012

    Yum going to try this!!! Agree- we all get inspiration from each other and although it may not be an original recipe- its still ok to share

  6. posted by troyesstuff on June 18, 2012

    These are great! And eliminating the honey makes it 21 day sugar detox friendly!

  7. posted by kdoherty214 on June 20, 2012

    New to the whole Paleo eating I was suprised how good these were.

  8. posted by jgoshia on June 28, 2012

    We didn’t care for this much. Prefer the Chocolate Cake.

  9. posted by vanot22 on August 7, 2012

    My batch was super soft, anyone else’s?

  10. posted by godfreyra on August 11, 2012

    just made a batch today. the flavor is good, but the consistency is way off. i put them back in the oven for an extra 15 minutes and they are still gooey. too sticky to handle. the recipe needs something to hold everything together.

  11. posted by CR on October 9, 2012

    These taste just like a brownie, very delicious!!! Have a wet/fudgey texture, but that is consistent with most paleo baked goods I’ve made. Only addition I might suggest is some walnuts or pecans for an extra crunch

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