Taco Salad

  • Servings : 3
  • Prep Time : 0m
  • Cook Time : 3m
  • Ready In : 0m
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  • 1 pound ground turkey
  • chili powder, cumin, paprika, oregano, freshly ground black pepper and sea salt
  • 1 red onion, diced
  • couple handfuls of romaine lettuce
  • 1 red pepper, diced
  • 1 ripe avocado
  • homemade salsa (or favorite salsa of choice)
  • 1/4 cup water
  • dash of olive oil
  • 1 tomato, diced


Step 1

Place your ground turkey in a medium sized skillet and cook on medium-high until browned. Add all seasonings to taste.

Step 2

Add 1/4 cup of water, turn down the temperature and let simmer for about 5 minutes. Dice your red onion and red pepper and place into a skillet with a little olive oil and saute until onions are translucent and red pepper is a little soft.

Step 3

Assemble your salad: First add the lettuce, then taco turkey, tomato. red peppers and onions, sliced avocado and salsa.

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Recipe Comments

Comments (3)

  1. posted by Jennik@22 on April 28, 2013

    Another amazing meal! When deciding on how much spices to use, google chili seasoning and it breaks down the measurements.

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