Roasted Asparagus
Cooking Steps
this recipe was copied from my blog at http://mycrossfitpaleojourney.wordpress.com.
Roasted Asparagus
Ingredients
asparagus, 1 bundle
bacon, 3-4 pieces
animal fat or olive oil, 2 T
sea salt for seasoning
pepper for seasoning
garlic powder for seasoning
Process
Preheat the oven to 350 degrees.
Drizzle animal fat into a pan. Once again, I used bacon fat.
Ignore those green pieces. I was just throwing the asparagus in there after cutting off the ends, so some ended up staying in there.
Cut the bacon pieces in half.
Wrap a piece of bacon around 3-4 asparagus spears.
Lay them in the pan, then sprinkle them with salt, pepper, and garlic powder. I use onion powder on these sometimes, too. Drizzle the tops with olive oil or animal fat.
Place them in the oven at 350 degrees for 30-35 minutes.
Serves 4
45 min
Recipe
Ingredients
- 1 bundle asparagus
- 3-4 pieces bacon
- 2 T animal fat or olive oil
- S&P
- Garlic powder
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4 Responses to “Roasted Asparagus”
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[...] the Paleo/Primal blogs and sites on the web!Roasted Asparagus Fast Paleo / Posted on: May 07, 2012Fast Paleo – this recipe was copied from my blog at http://mycrossfitpaleojourney.wordpress.com. Roasted [...]
add this to your eggs in the morning and its the start of a great day!!
Had planned this to go with the Roasted Pork Loin with herbes de Provence. The weather got nice, so we grilled the pork, and tried with the bundled asparagus, too. Of course the bacon and the grill started an argument, so we had to separate the asparagus and grill them without the bacon. I’m definitely going to try this again in the oven, though.
Making these tongiht, with some bacon wrapped greenbeans made the same way. =)