Roasted Red Pepper & Goat Cheese Salad

Added on November 25th, 2012 by our friend from http://danakayal.com

Cooking Steps

Tear lettuce into bite size pieces, top with Roasted Red Peppers, a couple handfuls of left over chicken, your favorite dressing, mix together and crumble Goat Cheese from the log with a fork over top!

Serves 1
5 min prep
This is a Recipe

Ingredients

  • Romaine Lettuce
  • Jarred Roasted Red Peppers
  • Leftover chicken
  • Epicure’s Balsamic or Italian Dressing
  • Goat Cheese
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One Response to “Roasted Red Pepper & Goat Cheese Salad”

  1. [...] [...]

    Roasted Red Peppers, on November 28th, 2012

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