Sauteed Brussell Sprouts and Zucchini
- Place a pan with 2tbsp olive oil on medium heat.
- add garlic and let cook for a minute or so.
- Add sliced brussell sprouts, zucchini, and mushrooms.
- Sautee until veggies are almost cooked, add Lemon Juice and Bacon.
- Sautee for a few minutes longer until vegetables are fully cook.