Tart & Creamy Applesauce
Posted By The 21 Day Sugar Detox On January 9, 2013 @ 10:38 am In 21-Day Sugar Detox,All Recipes,Dessert,Recipe of the Day
Cooking Time: 30 min
Serves: 8
Ingredients and Cooking Steps
- 8 green apples
- 1/2 cup of butter
- 2 lemons, juice & zest
preparation:
In an enameled cast iron or stainless steel pot over medium heat simmer the apples, lemon juice, lemon zest and butter together until the fruit is soft – approx 15-20 minutes.
Mash or puree the apples to whatever texture you like, or leave it chunky.
Serve warm or at room temperature. It will solidify a bit as it cools.
make it awesome:
Top with chopped walnuts or almonds for crunch and some added protein and fat.
Serve over chicken or pork or enjoy as a snack.
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