All in One Poached Chicken and Greens

Yummy its an awesome recipe, It is Poached Chicken and Greens. It has great taste and also easy to cook. Cook in your kitchen and take it as lunch/dinner, You can also serve to your guest for impress them. For more click here

prep time:30 min
cook time:30 min
ready in:30 min
I am Bianca Slade, an owner of well reputed food blog "Wholefood Simply". Here users can browse world's most delicious and easy to cook recipes and also can purchase cookbooks written by me.
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  • 2 tsp coconut oil
  • 1 loosely filled tablespoon grated ginger
  • 1/3 cup tamari or gluten free soy sauce*
  • 2 teaspoons honey**
  • 1/2 cup stock
  • 2 star anise
  • 1 cinnamon stick
  • 2 chicken breasts, halved
  • 2-3 bunches of asian greens, leaves separated (pak choy, baby bok choy etc)
  • Place the oil, ginger, sauce, honey, stock, star anise and cinnamon into a large saucepan or frypan with lid.
  • Bring to the boil.
  • Add the chicken and reduce to a simmer.
  • Simmer for 4 minutes each side or until cooked through.
  • For the final 2 minutes of cooking add the greens to the pan.
  • Remove the pan from the heat and let it sit for two minutes prior to serving.
  • Divide the chicken and greens between four serving dishes and drizzle over the sauce.
  • Serve. Eat. Enjoy.