Banana Caviar Pudding

From our friends at!

♥ Rinse tapioca pearls in cold water
♥ Slice bananas into 1/2 inch half rounds (or any bite size shape the little hands choose)
♥ Combine coconut milk, water, sugar and salt in pot over medium heat
♥ Stir continuously for 2-3 minutes over medium heat, until sugar is dissolved
♥ Add rinsed tapioca pearls and bananas
♥ Check and stir occasionally while mixture cooks over medium heat (10-20 minutes)
♥ Have little eyes watch to let you know once tapioca is translucent, then remove from heat and it’s ready to eat!


prep time:
cook time:4 min
ready in:
Stacy & Matt blog about being Paleo and being parents of 3 young boys at Paleo Parents. She works, he cooks and raises the kids. Other than that, we're a typical suburban Paleo success story - 200lbs lost, health of the whole family improved!
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  • 6 Bananas
  • 1/3 C tapioca pearls
  • 2 C water
  • 1 14 oz can coconut milk
  • 1/3 C coconut palm sugar