This weekend, I was inspired to put my own spin on a recipe from the Paleo Kitchen by PaleOMG‘s Juli Bauer and Civilized Caveman‘s George Bryant. Using a bag of onions instead of crying over cutting them? Genius. There were a few ingredients and quantities of theirs that I didn’t agree with, so I took them out and made some changes. There were a few ingredients I like that they didn’t use, so I stuck them in.
Any other time I’ve made a full 6-quart crock pot full of food for one person, I’ve frozen a bunch of leftovers. This time, there were no leftovers.