~ In a bowl add the coconut flour, Salt & Pepper, & Paprika. Mix together ingredients with hands.
~ Sprinkle the coconut flakes on a plate.
~ in a bowl whisk together eggs to make an egg wash.
~ Heat up a pan over low-medium heat with Extra Virgin Olive Oil.
~ Dip chicken in egg wash, dip chicken in coconut flour mix, roll chicken in the coconut flakes. Put chicken in heated pan with the EVOO.
~ Cook for 10 min per side, until cooked all the way through or golden brown.
***This was very sweet for me. Next time I think I will add some curry powder or maybe some cayenne pepper. I like my food spicy 🙂