Fake Out Rice Bowl

A quick, simple, and tasty one pan meal.

prep time:5 min
cook time:15 min
ready in:20 min
Just a woman feeding her family REAL food!
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  • 1 small Japanese sweet potato, shredded with the liquid squeezed out in a clean kitchen towel
  • 1/2 pound of hot italian sausage, out of the caseing
  • 1 small bunch of kale, shredded
  • 12 cremini mushrooms, sliced
  • 1 small onion, diced
  • 1 tsp of onion powder
  • 1 tsp of garlic powder
  • 1 Tablespoon of coconut aminos
  • Salt and pepper to taste
  • In a skillet over medium/medium high heat, brown the sausage.
  • Remove the sausage leaving the fat, add olive oil or lard if you need more fat for cooking. Take out some if you have too much.
  • Add in mushrooms and onion, cook until they have a bit of color.
  • Add in sweet potato, garlic powder, onion powder, salt and pepper and coconut aminos. cook until potato begins to soften.
  • Add in kale and cook until wilted.
  • Add back in the sausage to warm through and serve.