Grain Free \”Corn\” Tortillas

Place the plantain chips in a food processor and grind to a fine flour
In a mixing bowl, add a cup of flour to the water and mix well
Knead the dough and form into 10 equal size balls
Place a ball on parchment paper and then place another piece of parchment over the top
Roll out into a thin small tortilla or use a tortilla press
Carefully peel off the dough from the parchment, they are thin and delicate!
Cook eat tortilla in an ungreased skillet over medium high heat for 30 -60 seconds on each side, slightly brown

These are found at Whole Foods with all of the prepackages nuts, dried fruit, chocolate covered items, etc) or sold in bulk at Sprouts. You can also make your own in the dehydrator or oven.
[ingredients]

yield:
servings:5
prep time:
cook time:5 min
ready in:
Ingredients
  • 2 cups (heaping) roasted salted plantain chips* (should produce 1 cup four)
  • 1/2 cup water

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