Paleo Bang Bang Shrimp

Lay the shrimp out on a cutting board and season with garlic powder, salt, and pepper (I used garlic salt). Heat the coconut oil in a skillet over medium heat. While you’re waiting for the oil to heat up, combine the mayo, hot sauce, and red pepper flakes in a medium sized bowl. Once the oil is hot, add the shrimp, stirring frequently. When the shrimp are done (about 3-5 minutes) add them to the sauce bowl and stir until coated. Serve over some butter lettuce and enjoy!

prep time:
cook time:2 min
ready in:
  • 1 lb Shrimp (Peeled & Deveined)
  • 3/4 cup of Paleo Mayo
  • 3-4 Tbsp. Hot Sauce
  • 1/2 tsp. Red Pepper Flakes
  • 2 Tbsp. Coconut Oil
  • A good sprinkling of Garlic Powder
  • Salt & Pepper to taste