- 2 tablespoons raosted Almonds
- 2 tablespoons roasted pumpkin seeds (pepitas)
- 1 tablespoon chia seeds
- 1/3 cup coconut milk
- 1/3 cup water
- Take 1 tablespoon of the pumpkin seeds and your almonds and pulse in the food processor a few times. Decide how “chunky” you want it. I didn’t grind mine to a pulp but it resembled granola.
- Place the mixture and the rest of the seeds into the bowl with the chia seeds and milk once it’s thickened and add your fruit on top. Add water to your desired consistency. You could also add a sprinkle or cinnamon or honey to the top for sweetness.