Paleo PorridgeTraditional breakfast, -Paleo style! yield: servings:1 prep time:2 min cook time:5 min ready in:7 min Share this recipe Share this recipe Share this recipe Email PrintStrictly Paleo...ish! View this chef’s websiteIngredients 2 Eggs. 1 tbsp Coconut Flour. 0.5 cup (1dl) Extra Creamy Coconut Milk. A pinch of Salt. Seasoning of choice (I usually go for maybe half a tsp of ground vanilla pods…a little bit cardamom is nice too.)Directions Put everything in a small pot and mix it well. Run over low heat while stirring until preferred texture. Put it in a bowl, dust some ground cinnamon on top and serve with coconut milk and e.g. some homemade sugar-free lingonberry jam or applesauce, half a grated apple/pear, or a handful berries.