Prosciutto & Basil Wrapped Shrimp

From our friend Megan at!!!

Wrap thawed shrimp with 1/2 basil leaf then 1/4 slice of prosciutto. Secure with a toothpick (make sure to soak toothpicks in water so not to burn and place them in sideways). Spray shrimp with olive oil cooking spray and grill on gas grill until shrimp is pink and cooked through.

prep time:
cook time:4 min
ready in:
Megan Patterson
Whether you're an athlete looking to enhance your performance or just looking to shed those extra pounds. With my one-on-one coaching you will learn how to change your lifestyle and develop habits that will keep you lean, healthy and full of energy.
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  • large basil leaves (enough to use 1/2 a leaf per shrimp)
  • slices of prosciutto (enough to use 1/4 a slice per shrimp)
  • 1 pound wild caught medium sized shrimp, deviened and shelled
  • Olive oil cooking spray
  • toothpicks