Southwestern Chorizo Burgers

♥ Mix meats together by hand in large bowl
♥ Gently form into 8 patties by hand, the less you handle the meat the more tender your burger will be
Grill or cook on grill pan over medium heat, about ten minutes per side
Meanwhile, melt one tablespoon of bacon fat in frying pan over medium-high heat
Fry each egg, adding an extra tablespoon of fat when pan goes dry
♥ To serve, build your burger with lettuce as your bun and top with the egg – cut and enjoy with guacamole and egg yolk to sweeten the spices of the burger!

As always, let your little ones help with steps which include a heart (♥)

prep time:
cook time:4 min
ready in:
Stacy & Matt blog about being Paleo and being parents of 3 young boys at Paleo Parents. She works, he cooks and raises the kids. Other than that, we're a typical suburban Paleo success story - 200lbs lost, health of the whole family improved!
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