Spinach and Turkey Meatballs

1. Preheat the oven to 350
2. Chop the spinach in your food processor and add to a bowl with ground turkey, egg and spices.
3. Mix everything by hand until well combined.
4.Scoop 1 to 2 Tbsp of meat dough, roll into balls and place on a baking sheet lined with parchment paper.
5. Bake for 20 minutes, or until turkey is cooked through.
[ingredients]

yield:
servings:4
prep time:
cook time:4 min
ready in:
Ingredients
  • 1 lb ground turkey
  • 1 cup fresh spinach
  • 1 egg
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp cumin

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